Slice up the baguette into thick slices using a bread knife.
Mince the garlic using a garlic press.
Assembling
Put the softened butter in a bowl, and add the minced garlic, cheddar cheese, and parsley flakes. Mix well with a fork. The garlic butter spread is ready.
Slather this spread in a thick layer on the bread. Make sure to cover the whole surface of the bread. Repeat with all the slices.
Cooking
Preheat your air fryer to 350 F. Place the bread in the basket and air fry for 3-4 minutes only. Serve hot.
Notes
Use real butter and garlic preferably for the best taste and flavor.
Don't allow the bread to sit out for too long, or it will harden. Serve fresh out of the air fryer.
Lay the bread in a single layer in the air fryer and don’t overcrowd it so the hot air has a chance to circulate.